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Hygiene Evaluation Procedures : approaches and methods for assessing water- and sanitation-related hygiene practices /

Almedom, Astier M.

Hygiene Evaluation Procedures : approaches and methods for assessing water- and sanitation-related hygiene practices / Astier M. Almedom, Ursula Blumenthal, Lenore Manderson - London : International Nutrition Foundation for Developing Countries ; c1997. - vii, 124p. : ill. (W&B) ; 23cm.

ISBN: 0963552287

Subjects--Topical Terms:
Hygiene

Dewey Class. No.: 613.4 / ALM

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