Food security policy, evaluation and impact assessment / 
edited by Sheryl L. Hendriks. 
 - xxxii, 238 p. :  ill. ;  25 cm. 
 - Earthscan food and agriculture .
<br/><br/>Includes bibliographical references, index. 
<br/><br/><label>ISBN: </label>9781138497085 9781138497092 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food security.<br/>Food supply--Government policy.
<br/><br/><label>Dewey Class. No.: </label>338.19  / FOO