| 000 | 00725nam a2200229 4500 | ||
|---|---|---|---|
| 999 |
_c3494 _d3494 |
||
| 003 | OSt | ||
| 005 | 20241008020006.0 | ||
| 008 | 210429b ||||| |||| 00| 0 eng d | ||
| 020 | _a9781471807954 | ||
| 040 |
_aKABLIB _cKABLIB _dKABLIB |
||
| 082 |
_223 _a642.6 _bCOU |
||
| 100 |
_aCousins, John, _eAuthor. _99225 |
||
| 245 |
_aFood and Beverage Service / _cJohn Cousins, Dennis Lillicrap and Suzanne Weekes. |
||
| 250 | _a9th ed. | ||
| 260 |
_aUK : _bHooder Education, _cc2014. |
||
| 300 |
_axiii, 466 p. : _bill. (col.) ; _c27 cm. |
||
| 501 | _aIncludes : Index. | ||
| 650 | _2Food Management | ||
| 700 |
_aLillicrap, Dennis, _eJoint Author. _99226 |
||
| 700 |
_aWeekes, Suzanne, _eJoint Author. _99227 |
||
| 942 |
_2ddc _cBOOK _03 |
||